Boneless pork chops seem to be a popular grilling option during summer because they are always available and are easy to season and toss on a hot fire.
But they also tend to dry out quickly and are easy to overcook.
That’s why I love this Citrus Brined Pork Chop recipe! The salty sweet brine keeps the pork chops really tender and moist, even if you do accidentally overcook them a few degrees.
Source: <a href="Citrus-Brined Grilled Pork Chops“>Simply Recipes